Plant-based ice cream 2.0? Eclipse Foods buoyed by ‘incredible’ early data from Whole Foods

Eclipse Foods – a plant-based brand on a mission to replicate the taste and functionality of conventional dairy rather than building a brand around ‘hero’ ingredients such as oat, almond or coconut – says early data from Whole Foods suggests its strategy is paying off.
— Read on www.foodnavigator-usa.com/Article/2021/11/28/Plant-based-ice-cream-2.0-Eclipse-Foods-buoyed-by-incredible-early-data-from-Whole-Foods